Lovelihood

in jars! From a vegan recipe that did us well. No eggs, no dairy. Had to omit the nuts that those damn vegans insist on infusing all their recipies with. Read more at www.lovelihood.com/blog/little-celebration

The best part about baking the cakes into canning jars? When the lids make that awesome little popping noise. Read more at www.lovelihood.com/blog/little-celebration

Filled just the right amount, which looks like not nearly enough when putting it into the oven. Twenty one cakelets. And yeah, they were awesome. Read more at www.lovelihood.com/blog/little-celebration